BREWSQUENCH YOUR THIRST

Address: 1623 Broadway St, Superior, WI 54880

Hours: Open today · 11AM–10PM

Phone: (715) 394-2500 

Email Us: This email address is being protected from spambots. You need JavaScript enabled to view it.

 

Appetizers

Reuben Rollups | $10.95

Our 10" dough stretched and rolled with our house-made 1000 Island Dressing, corned beef, sauerkraut, and Swiss cheese. Cut into pieces and served with a side of 1000 Island for dipping.

TPB Bread | $8.95

10” round of fresh-baked pizza dough topped with olive oil, fresh garlic, cheese & spices. Served with warm pizza sauce for dipping.

Stuffed Mushrooms | $10.95

Stuffed with garlic, spinach, parmesan, secret herbs & spices, then smothered with mozzarella.

Pretzel & Mustard | $2.95

Served with our house-made mustard.

Bohemian Salad | $9.95

Fresh spinach, red onions, red pepper, mushrooms, feta, sun-dried tomatoes, black olives & pepperoncini. Served with bread & a side of house vinaigrette or ranch dressing.

Side Salad | $4.95

Spinach, tomatoes, onions, cheddar & a side of house vinaigrette or ranch dressing.

Soup & Chili (Seasonal) | $4.95 Cup | $6.95 Bowl

 

Sandwiches & Wraps

Served with a side of chips & a pickle spear.

TPB Toasted Sub | $9.95

Ham, salami, pepperoni, mozzarella cheese, spinach, tomato & onion.

Mediterranean Sub | $9.95

$8.95 Pepperoni, salami, black olives, kalamata olives, spinach & feta cheese.

Mini Sub | $4.95

Ham, cheese, spinach & tomato.

Chicken Fajita Wrap | $9.95

Fajita chicken, onion, green pepper, spinach, fresh cilantro, tomato, salsa, sour cream, jalapenos, & cheddar cheese.

Chicken Bacon Ranch Wrap | $9.95

Chicken, bacon, ranch, spinach, red onion, tomatoes & cheddar cheese. Choice of flour or garlic herb tortilla.

 

 

Seasonal Beers

 

Belgian White IPA

5.6% ABV 56 IBU

 

 Bourbon Barrel Blend 7 on Nitro

9+% ABV 90+ IBU

 

Belgian Pils

5.2% ABV 51 IBU

 

Bourbon Barrel Blend 6

7.4% ABV   52 IBU

 

May Lager

6.7% ABV   31 IBU

 

Local Amber

6.6% ABV   33 IBU

 

Maku: Mixed Fermentation Sour Amber

5.2%  ABV    16 IBU

 

Mumford: Mixed Fermentation Sour Red

7.4% ABV 32  IBU

 

Yukon: Mixed Fermentation Sour Red

7% ABV 20  IBU

 

Trouble Maker Tripel: Brett. Drei Fermented

9.3% ABV   36 IBU

In May of 2006 Susan and Steve Knauss purchased the existing Twin Ports Brewing Co. This simple sentence gives insight to the simple approach that these two took in producing a wonderful company, Thirsty Pagan Brewing. Building on a firm foundation of pizza and beer, our two entrepreneurs quickly took a down and out location to a thriving destination. "We recognize our potential in focusing on just two things, pizza and beer. Do those two things correctly, and the world will come to us," says Steve Knauss; and obviously, they have.

In February 2011, Gustave Axelson of the New York Times hit the road for a midwestern beer tour of northern Minnesota and Wisconsin. Axelson's tour included a stop at Thirsty Pagan, but you'll have to read the New York Times article to find out the rest.

Just recently, Thirsty Pagan has celebrated their 9th year anniversary. "We continue to fine tune our well oiled machine, and look out for our next great adventure, just around the corner!" What that is, Steve would not elude to... However, with the Pagan's pizza and beer as their foothold on the restaurant community, we can only imagine what these folks may have up their sleeves.

House Specialties

North Coast Amber.

Well balanced Amber Ale. Brewed with Munich and caramel malts.

Derailed Ale

Classic American Pale Ale. Brewed with Glacier, Colombus, and Cascade hops.

Burntwood Black

Roasty, malty, Black Ale brewed with seven varieties of barley for complex, robust flavor.

India Pagan Ale

Our version of a West Coast style IPA, it has a light body with a tropical fruit like finish.

Lawn Chair

An ale version of a light lager. It is fermented cool and is crisp, clean, and low hopped.

Velo Saison

Pilsen, wheat and Munich malts set the stage for the yeast's fruity and spicy esters.

Trouble Maker Triple 

This Belgian Style Tripel may be light in color, but is big in flavor and alcohol.