Food Specials

 

March 20th to March 30th

 

Pulled Pork with Coleslaw Pizza-

Starting off with our house-made chipotle aioli sauce, we put on the BBQ pulled pork, green peppers, onions, mozzarella and cheddar. Once cooked we top it with coleslaw. 

10"- $14.95| 13"- $20.95| 16"-$28.95

Beer Pairing- Belgian Pilsner

  

Garlic Ranch Potato Pizza-

This starts with our white garlic sauce, then topped with ranch seasoned sliced potatoes, mozzarella, cheddar, green onions and jalapeños.

10"- $14.95| 13"- $20.95| 16"-$28.95

Beer Pairing- Derailed Ale 

 

Beer Cheese Soup-

The soup is made with our North Coast Amber Ale and loaded with carrots, celery, onions, and 3 different cheeses. 

Cup-$4.95   Bowl w/bread-$6.95 

 

LUNCH SPECIAL 11am-3pm-

Toasted ham and cheese mini sub, chips and your choice of a cup of soup or chili.

$7.95

 

Daily Specials

Happy Hour

  • Monday-Thursday | 3-6PM
    $4.25 Pints

  • Monday-Thursday | 3-6PM
    $5.00 TPB Bread Special

    • Margherita - olive oil, garlic, fresh tomatoes, basil, and mozzarella cheese
    • Artichoke and cheese - Artichoke hearts, spinach mayo, parmesan, garlic, and melted mozzarella

Daily Specials

  • Monday Night | To-Go Special that includes 2-Topping Medium Pizza and Growler fill for $20
  • Tuesday Night | $6 growler fill with any dine-in pizza